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Peanut Butter Fudge

By Cole :: December 21, 2004 @ 08:48 PM

• 2 cups granulated sugar
• 1 cup milk
• 1/2 stick margarine
• pinch of salt
• Approximately 3/4 of an 18 ounce jar of PB
• 1 teaspoon vanilla

Mix sugar, milk, margarine and salt in a saucepan. Boil, stirring frequently, until it forms a soft ball in cold water(238 degrees on the candy themometer). Remove from stove andand allow to cool briefly, add peanut butter and vanilla. Beat until creamy and pour into buttered 9x9 pan. Let cool before cutting.

Category Recipes :: Category Desserts :: Comments (1)

Comments

The owners of the company I worked for licked the bowl....so.....what do you htink........hmmmmmmm

Posted by: Mom at March 4, 2005 06:23 PM